HOUSE SALAD
locally grown greens topped with wakame, cucumber, carrot, & daikon, with Suzuki's fresh ginger dressing on the side
AVOCADO SALAD
with wakame & cucumber, miso dressing
GOMA-AE
blanched spinach and carrot with soy/mirin/sesame dressing
SUNOMONO
wakame, cucumber, Maine crabmeat, & fresh lemon amazu sauce
UZAKU
broiled eel, wakame and cucumber with our special ponzu sauce
TAKOSU
boiled octopus, wakame and cucumber with our own ponzu sauce
EDAMAME
fresh soybeans boiled and served in the pods
GYOZA
dumplings we make with local pork, steamed to order
SHUMAI
If you’re browsing the Suzuki's Sushi Bar Menu before heading over to 419 Main St in Rockland, ME, get ready for a lineup that feels both classic and a little adventurous. This isn’t just a quick sushi stop-it’s the kind of place where you slow down and actually look forward to choosing your rolls.
You’ll spot all the familiar favorites right away: fresh tuna and salmon nigiri, neatly rolled maki, and comforting bowls of miso soup to start things off. Then, as you read further, the specialty rolls start calling your name-layered with vibrant fish, creamy avocado, and just the right touch of crunch or spice. There’s a nice balance here, too. If you’re new to sushi, there are simple, approachable options. If you’re already a fan, you’ll appreciate the more creative combinations and beautifully plated sashimi.
It’s the kind of menu that makes deciding the hardest part of the visit, especially when everything sounds this good.